Cheogajip Chicken

Reviews

• Michael F.

  star star star star star_border 1 July 2026

  Walking into the restaurant you quickly notice it is a small hangout spot. The seats are mostly arranged to accommodate groups of two to four.
  
  The menu offers what is exactly in the name, chicken! The flavors of chopped chicken range from savory soy to spicy and the in between. The spicy option is intense and will overpower the soy flavor if you choose half and half. Overall, the food is delicious.

• Lisa H.

  star star star star star 1 July 2026

  I haven't been here in so many years but I heard from a few friends that the owner had changed recently so I wanted to try it out.
  I came here with my boyfriend and we were pleasantly surprised and satisfied at how tasty everything came out to be!
  The portion sizes were big and will definitely fill you up while the price remains pretty decent and reasonable.
  The chicken was so juicy and the coating was so crispy. The fries and onion rings were also fried so well!! Fries is one of my favorite foods and I would say they were on point.
  Customer service was amazing; the owner was so sweet and talked to us personally. She made our experience really awesome and I would definitely eat here again.
  As we were eating, so many people were to-going the food and it seemed like a really popular choice for takeout.

• Unu B.

  star star star star star 29 June 2026

  I'm going to give some love to this place. This has been my go-to Korean fried chicken place for years. What's special about the chicken here is that they are marinated very heavily and it's way saucier than other chicken places like bon cheon. And their spicy sauce is actually spicy. What could be better than half spicy half soy fried chicken with some pickled radish and some beer? The perfect guilty pleasure.

• Iceman T.

  star star_border star_border star_border star_border 25 June 2026

  Since the new management, the quality and service changed dramatically. I will guarantee this place will close down unless they change. They use cheaper chickens, you can smell the crap from fried chickens. And the food taste so bad and they now charge nickel and dime on every little thing. The previous owner, older lady, probably retired was much honest owner. New young couple needs to think about their business model and I hope they see this message. If you want to survive and be successful, have integrity. Dont use cheap materials and cheat customers

• Arvie M.

  star star star star star 13 June 2026

  I had a pleasant experience. The older asian woman at the counter was able to answer my question about portion sizes. The Half size is 8 pieces and whole is 16 pieces. You can order half & half for seasoning.
  
  I ordered a whole size of Sweet and Mild chicken to go with a side of fries. for $5 the fries were a bit pricey but i found them delicious. It was also really satisfying to see she had overfilled my to-go container for fries, stuffing them full, requiring a rubber band to secure it closed.
  
  I found the chicken to be tender and delicious, almost falling off the bone. I normally find Bonchon mediocre but now it really wouldn't stand a chance in comparison. My mother found the sweet sauce on the chicken too sweet, but I thought it was very tasty. I think she's more sensitive to sweet food, however, whereas I am not. Next time I will get half & half flavors if I plan on sharing with my parents.
  
  Overall I enjoyed my experience and I will be back for sure :)